El Rompido
The freshness of the seafood and the intense flavour of the cold meats are the two stars par excellence of El Rompido cuisine.
Distances calculated from Hotel Fuerte El Rompido
Deepwater rose shrimps, king prawns, cuttlefish, shelled seafood, battered cod sticks, octopus and cod arrive at your table presented in a variety of ways capable of satisfying even the most demanding palates. We can’t forget Jabugo ham, an exquisite delicacy from Huelva.
You can’t leave without trying the fruity wines from this area as well as the famous brandies from La Palma and the aniseed-flavoured aguardientes.
Among the restaurants in the area we can highlight:
This restaurant is located just a few meters from the hotel and specialises in fish and paella.
This restaurant is located next to the hotel Fuerte El Rompido and specialises in fried fish and fresh seafood.
The perfect restaurant for having some reasonably priced tapas and for trying the tasty local seafood from the shores of the river Piedras.
La Parra restaurant offers its patrons a tranquil seaside atmosphere. Its greatest specialty is fish, especially prawns and cuttlefish, as well as homemade desserts.
This restaurant receives daily deliveries of fish from the fish market, among its most succulent dishes we can highlight grouper a la marinera, stuffed calamari and four-cheese cod au gratin.
Located right on the Promenade in El Rompido, the views from this restaurant are unbeatable. Specialising in home cooked food, the highlights on its menu are the tuna belly and the scrambled egg with mushrooms.
In the Bar Restaurante César you can try typical creative cooking dishes by a chef who also respects tradition, with fish therefore as the protagonist.
This renowned restaurant offers quality, traditional cuisine with a touch of creativity.
